Battered and fried shrimp. Excellent
A nice light entree, makes good use of curry leaves. The flavor of the okra really comes through.
Nice quick dish, goes great with any kind of mash. Easy to make, hard to forget.
I'm a little unsure of the origin of this dish (from Nigeria, to Ethiopia, to Mozambique; I haven't figured out exactly where it's from.) Of course I had to tweak with the original so I hope it is sti ...
A twist on the traditional Spanish dish. Quinoa is very high in protein.
Makes 52 to 60 appetizers. Recipe can be halved or quartered.<br><br>Grilled shrimp which have been marinated in a Yucatan-style marinade are served on plantain chips with a dollop of Guava Cream and ...
Spicy rice noodles with a curry sauce. You can swap the shrimp for meat, tofu or other veggies.
This is a simple shrimp dish that has the added complexity that comes from the kokum. Easy to throw together for a dish that is far from your everyday food. Note: substitute tamarind paste for the kok ...
This is an incredible Coconut Shrimp recipe. Great, subtle, sweet coconut flavors that are so great in restaurants... but now you can have it at home.
A super easy recipe for shrimp scampi with incredible, bold flavors.