Low Fat Caesar Salad Dressing

By: DiscerningTaste

If you've only had store-bought Caesar Salad dressing, then you don't know what you're missing!

Ingredients

3 cloves Garlic minced
1/2 cup Lemon Juice Fresh squeezed is best
3/4 cup Mayonnaise You can use low fat if you want.
2 Tbsps Anchovy Paste Use up to 4 Tbsps fo a stronger flavor
2 Tbsps Parmesan cheese graded finely
2 tsps Parsley minced finely
1 tsp Dijon Mustard
1 tsp Worcestershire Sauce
Salt and Pepper to taste

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Directions

Puree all ingredients in a blender for 1 minute. Cover and refrigerate for at least 2 hours before serving.

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