Cannoli Cream
By: Vicki

I've always loved cannolis and I was determined to figure out how to make the cream first... the next step is learning how to make the shells.

Ingredients
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Directions
Add all of the ingredients to a blender and blend on high for at least a minute or until completely smooth. Let cool in the fridge before enjoying.

TIP: A mixer will not make the cream as smooth as a blender will... definitely use a blender if available.
 
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