Honey Cardamom Cookies

By: Kristin

So simple and so good. All of the flavors - the honey, vanilla, cardamom - are so subtle but you can definitely detect them all. Taste-wise this will be a big hit for such a delicately-tasting cookie.

Ingredients
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Directions
1. In a bowl beat the butter, brown sugar, baking soda, cardamom, and the cinnamon with an electric mixer on medium to high until combined. Beat in the honey and egg. Use the mixture to incorporate as much of the flour as you can and then you'll have to finish combining the ingredients by kneading them together by hand.

2. Roll the dough into little balls and toss the balls in a mixture of sugar and 1/2 teaspoon of cardamom to coat. Place balls about 2 inches apart on an un-greased cookie sheet.

3. Bake in a preheated 375 degree oven for about 10 minutes (tops will be slightly cracked and cookies will starting to look more golden). Let cool.

Makes about 24 cookies.
 
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