Pizza Dough

 

Submitted by Erwin
Added:(1/15/2007)

User Tags help
 
Prep Time:1hr 10 min
Cook Time:10 min
Servings:1
Add to Recipe Box
Description: This is a basic pizza dough recipe. Alterations to this recipe are easy and, quite frankly, recommended. Your own personal touch is easy to achieve.
 
 
click any ingredient to find it!

1/4 cup Water, warm (about 110 degrees)

1 envelope Active Dry Yeast

2 tsps Honey

4 cups All-Purpose Flour

1 tsp Salt

1 1/3 cup Water, cold

1 tbsp Extra Virgin Olive Oil

Combine the warm water, the yeast, and the honey (1 tsp of sugar can be substituted for the honey) and let sit for 5 minutes.
In another bowl combine the flour, salt, cold water, and yeast mixture. Knead until the dough comes together. Form into a ball and put back into the bowl after coating the bowl with the olive oil. Let the dough rest for 45 minutes to an hour in the bowl covered by a damp wash cloth. The dough is enough for 4 10-inch pizzas.
 
 
Sort By:
Write a Review

Friday, August 22, 2008 Review by Kristin

This was the first time I have ever made my own dough. This recipe is great, the dough was perfect! The only thing I didn't realize was it took a little while to knead the dough, but it was worth it!
No Yes Was this review helpful to you?
Thank you for your contribution
 
Other Recipes by this Chef
Cinnamon-Chocolate Chocolate Chip Cookies

Chicken Tikka Masala

Spicy Thai Peanut Noodles


More Recipes like this:
Basic Pasta Dough

Armenian Tahini Bread

Egg Substitute


Want to know more about Extra Virgin Olive Oil?

Buy Wine Online
Loading...
Coming Soon!