Description: This fantastic dessert of chocolate, pecans, and oats is so rich and tasty that one can literally only eat a small serving at a time. To say that these bars are sinful is an understatement.
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2 cups Graham Crackers, finely ground
1/4 cup Light Brown Sugar
1 stick Butter, melted
1 cup Pecans, roughly chopped
1 cup Semi-sweet Chocolate Chips
14 ounces Sweetened Condensed Milk
1 cup Instant Oatmeal
2 Eggs
1/4 cup Sugar
1. In a bowl, stir together the ground crackers, the brown sugar, and the butter until combined. Press evenly onto the bottom of a 15 x 10 baking sheet. Place in a preheated 375 degree oven for 10 minutes. Take out and let cool for 15 to 20 minutes.
2. Mix the eggs and sugar until the sugar has dissolved. Then add the pecans, chocolate chips, condensed milk, and oats to the egg mixture and bring together. Pour 0nto the crust and bake for 25 to 30 minutes.
2. Mix the eggs and sugar until the sugar has dissolved. Then add the pecans, chocolate chips, condensed milk, and oats to the egg mixture and bring together. Pour 0nto the crust and bake for 25 to 30 minutes.
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-The Cook's Compass team
16 August 2007
Please use the links below to send us a comment or participate in our forum.
Thank you!
-The Cook's Compass team
16 August 2007
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